Tuesday, November 25, 2008
The baking has begun
I braved the grocery store today and I think I only forgot one thing. Tonight I've made 5 pounds of fudge and I'm almost half finished with the whoopie pies. I'm using my gram's recipe for the whoopie pies and they will be a surprise for my mom and her sister who were talking about how long it's been since they have had them. Tomorrow morning I'll finish the cinnamon bread because I'm too tired to make it tonight. Ah, holidays.